HOW TO MAKE TURKISH COFFEE
To make a Turkish coffee you need a small Turkish coffee pot, called a cezve in Turkish. You will also need small coffee cups or espresso coffee cups as seen in the picture.Turkish coffee, sugar1. Pour in cold water in the coffee pot. You should use one cup of cold water for each cup you are making and then add an extra half cup “for the pot”. Add a teaspoonful of the ground Turkish coffee per cup in the water while the water is cold and stir. The amount of coffee may be varied to taste, but do not forget, there will be a thick layer of coffee grounds left at the bottom of your cup for properly made Turkish coffee. Don’t fill the pot too much. If you need to add sugar this is the time to do it.2. Heat the pot as slowly as you can. The slower the heat the better it is. Make sure you watch it to prevent overflowing when the coffee boils.3. When the water boils, pour some (not all) of the coffee equally between the cups, filling each cup about a quarter to a third of the way. This will make sure that everybody gets a fair share of the foam forming on top of the pot, without which coffee loses much of its taste. Continue heating until coffee boils again (which will be very short now that it has already boiled). Then distribute the rest of the coffee between the cups.Since there is no filtering of coffee at any time during this process, you should wait for a few minutes before drinking your delicious Turkish coffee while the coffee grounds settle at the bottom of the cup
JUST FOLLOW THE INSTRUCTIONS
How to " get" your Palm and Turkish coffee cup read? After drinking a cup of very fine Turkish
coffee (can be purchased at most supermarkets or Mediterranean stores) and the liquidity texture is consumed, leaving behind a thick coffee texture accumulated at the bottom of the cup. Get the saucer, put on the top of the cup and turn it upside down. As you are turning the cup, ask a question or make a wish. The art formed inside of the cup; and are interpreted according to what they mean, individual person see different. Once you allow the information to flow intuitively, and with little clear mind will help to read cup. If the cup is stuck to the plate, don't read it. Wash it right away. This means good luck. Cup reading is usually accurate, if read by an experienced reader. Palm reading , photo copy both band and sent it by email, Please once you have open the cup start taken picture form right to left block by block, than drained what has left in the sourer and take a picture of the plate as well . As for palm reading please make a photo copy both palm sent it to my email
You could contact me by email follow the directions.When your cup is nice cold open it and take a picture whats inside and mail it to
I WILL RESPOND BACK IN FEW DAYS
I WILL RESPOND BACK IN FEW DAYS
